Description
Technical specifications
Oven
| Capacity in litres | 10 |
Details
| total electric kW | 6 |
| Electrical voltage | 380-415 V3 |
Measurements
| Width | 400 |
| Depth | 714 |
| Height | 900 |
| Weight | 40 |
| Volume | 0.26 |
ELECTRIC FRYER WITH CABINET – SINGLE TANK
- Basin bottom and front panels made of AISI 304 STAINLESS STEEL.
- Pressed and rounded basin equipped with long-lasting special rotating heating elements made in Incoloy stainless steel; they can reach the operational temperature in a very short time, increasing oil savings up to 60%.
- The frying system maintains the organoleptic characteristics of the oil, which allows for a healthier production and, furthermore, limits the required oil changes giving further savings.
- System to rotate the heating elements to make clearing operation easier.
- Control of set temperature up to 190°C by thermostat and safety thermostat with manual restart.
- Average frying time is 5 minutes.
- Pre-heating time is 6 minutes (from 20 to 190°C).
- Maximum output 25 kg/h (E6F10-3B, E6F10-3M), 30 kg/h (E6F10-3BS, E6F10-3MS).
- Adjustable feet (model with cabinet).
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